Sunday, January 8, 2012

Happy New Year.



Been a busy start of the year. Been baking so much, especially macarons.
As you know I love macarons ! Just can't get enough of these little tasty macarons fills with creamy fillings. I love watching them rising up to produce those little feet, and the wow looks when someone take their first bite. This is my very first international traveling macarons. They will be traveling all the way to New York as a gift. I really hope they will survive their journey and make it thru customs.

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